This dish is a light version, the vegetables are what you taste in every bite!
Author: Christine Chamberlain
Summer time, picnics, and bar-b-que brings forth our best comfort food. We keep our outside grill busy during the summer to keep the kitchen cooler! I...
Author: Sena Wilson @ceodau
This makes a great side dish to barbecue meats or for a picnic. Recipe is from one of my old Junior League cookbooks.
Author: Daily Inspiration S
These Chinese Fried Noodles are awsome! Kids love it, and it is quick, cheap, and super easy to make! So yummy I could eat them everyday :)
Author: April Huff
This isn't just your regular ol' pasta salad! The dressing is very light and the tortellini make for a very filling dish. You could easily serve this with...
Author: Lillian Russo
I tried this at a church function and had to have the recipe. The combination of ingredients may not sound as if they go together, but this salad tastes...
Author: Tamara Marquis
From Mr. Food. I know! I know! Apple Lasagna sounds strange, doesn't it? Well, I sure will be surprised if this great lasagna recipe doesn't become a favorite...
Author: LINDA BAILEY
This is a fantastic side dish and easy to make multiple batches. Be sure to mix well. Allow to thaw well before reheating in microwave. Could easily add...
Author: Vicki Butts (lazyme)
A great vegetarian side dish that that can be cut in half if necessary. Although, it does reheat well. This is really good with fish or chicken.
Author: Teresa Jacobson
I have lately started favoring orzo over rice as a side dish to many meals. It just has a better texture and taste. This recipe is so versitle also, you...
Author: cathy tate
My mistake when I made this: apples should be CHOPPED, not sliced...pieces were too big so didn't get cooked. Thanks to Amanda Camden-Spina for the original...
Author: ali Bresnahan
A recipe I found on "Texascooking.com". Sounds great to serve with your BBQ meals.
Author: Lynn Dine
I needed to use up a head of cabbage and make something my kids might eat. My kids loved this dish. We have had it for dinner 3 times this month. We had...
Author: Heather Stepniewski
I always make my goulash a little different so this time I used a crockpot that I have.
Author: Donna Woodford
This is German in origin, and is probably the reason fried cabbage is prevalent in the US, migrants bring their common dishes with them, then prepare them...
Author: Lee Thayer
Feast your eyes on this mac and cheese recipe,it's french onion soup style,it filled with caramelized onions,french onion dip and onion rings,it's great...
Author: raymond spencer
Hotel Gurney was a hotel in Yankton, SD owned by the family that started Gurney Seeds. Gurney Seeds is still a mail order seed company but Hotel Gurney...
Author: Teresa Jacobson
This is one of my favorite meals. And the best part is that it's so simple!
Author: Sarah Carlson
This dish has got to be super-good, with these ingredients. What's not to love? Recipe & photo: Green Bean Delivery Co.
Author: Ellen Bales
Author: K J
Another family favorite. Adding bacon makes it even better.
Author: Patricia Moondancers
I cringe when the kids want the boxed mac and cheese because I feel it tastes like chemicals and know it it full of them. Several attempts yielded thick...
Author: Deanna Cash
An easy to make, creamy, rich, comfort food that holds the wonderful cheddar flavor.
Author: Anita Hoffman
I found this on food network, I doubled the receipt for my family and made a slight change. It is so easy to make.
Author: Judy Wisniewski
My brother-n-law, nephew and cousin always fight over this...They all want to get the corners where the cheese crusts up, they say that's the best part....
Author: LaTina McCants-Smith
This is a recipe from one of my Polish cookbooks. My husband & I always like to try something new & different, & this was our NEW RECIPE for CHRISTmas....
Author: Rose Mary Mogan
Submitted by Betty Ellis at Curious Cuisiners' April 15th meeting.
Author: Ginny Carriera
Oh my... there are layers of goodness in this macaroni and cheese recipe. The Velveeta and cream cheese mixture is super creamy and sets this apart from...
Author: Jane Kear
Saw this in a local newspaper, which was having a contest for 'best mac and cheese' recipes. This one looked so simple that I could not believe it would...
Author: Ed Mayfield
this used to be on the box - it is not there anymore.
Author: Pat Edwards
A delicious and creamy three cheese Instant Pot Mac and Cheese made in less than 20 minutes using common pantry ingredients. Surprise your family with...
Author: Beth Pierce @smalltownwoman
This yummy side dish is from The Modern Art of Chinese Cooking by Barbara Tropp. It is very simple and will last for several days in the refrigerator....
Author: Vicki Butts (lazyme)
I found this recipe in one of my cookbooks from COOKS COUNTRY the TV show. I have quite a few recipes on my own for Mac & Cheese, but none that uses diced...
Author: Rose Mary Mogan
Using tasty bottled dressing makes this pasta salad come together in a cinch. Diced red pepper and corn are slightly sweet and add a crunchy texture. It's...
Author: Sue Adame
Making fresh pasta dough is especially easy if you use a food processor. There are endless variations for flavoring the pasta and shaping it. All start...
Author: Heidi Hoerman
This is a rich and creamy side dish. Great for company, as it looks beautiful with peas in the center of the ring.
Author: Anita Hoffman
This recipe has a secret ingredient that only you, me and some cute little elves know about!!
Author: Laurie Lott
Years ago I always brought this salad to cook outs, everybody loved it! I made it with two boxes of parmesan suddenly salad and mixed in veggies and chicken....
Author: Lisa G. Sweet Pantry Gal
This has become one of my favorite ways to make macaroni and cheese. I got this from Taste of Home cookbook.Enjoy!!!!!!!!!
Author: Zelda Hopkins
A delectable creamy garlic Parmesan Pasta that is made easy in one pot. The perfect side dish for Grilled Marinated Chicken, roasted pork tenderloin or...
Author: Beth Pierce
An easy side dish that is big on flavor. Great with any meat or add shredded meat for a main course. Some recipes call for parmesan cheese, but to me it...
Author: Peggy Sue Ross
Unusual ingredients combine into unparalleled yumminess! We especially like that this is a healthier side dish that still offers up a lot of flavor.
Author: Merry Graham
This is the side dish that I often serve with my Greek Style Broiled Chicken Breasts.
Author: Marsha Gardner
If you've never cooked with orzo before, it's actually an Italian dried pasta. The interesting fact is that orzo in Italian means barley so this is why...
Author: Russ Myers @Beegee1947
This is refreshingly good. It's a different take on an old favorite.
Author: J. White Harris @JWhiteH
Tasty and unique pasta dish. Goes great with any protein.
Author: barbara lentz
A nice side dish especially with chicken. The rosemary smells wonderful while this is cooking. I found it difficult to find the Bel Paese cheese in my...
Author: Vicki Butts (lazyme)